Easter

Breakfast Basics

An assortment of our freshly baked muffins, scones, croissants and sweet tea breads served
with whipped butter and raspberry preserves.
(serves up to 12)
$39.99

Braided Easter Bread
$7.99

Marketplace Quiche
(serves up to 12)

Choose from Asparagus and Brie; Broccoli &
Vermont Cheddar; Quiche Lorraine; and Zucchini
Goat Cheese Thyme Quiche.
$29.99

Dinner

Easter Entree for Two:
glazed Ham, Scalloped Potatoes, and Spring Asparagus
and two slices of Cherry Pie
$35.99

Baked Macaroni & Cheese
(serves up to 5)
$24.99

Potato Leek Tart WF
(serves up to 12)
$32.99

Scalloped Potatoes WF
Made with High Lawn milk and Cabot Butter
(serves up to 4)
$22.99

Grilled Asparagus with Fresh Herbs and Olive Oil
(serves up to 5)
$19.99

Dessert

Decorated Easter Egg Cake
Moist chocolate cake filled with white
chocolate mousse, coated with chocolate
buttercream and dark chocolate ganache,
finished with festive buttercream decorations.
(serves up to 8)
$29.99

Mixed Berry Crumble Pie
8 inch
$18.99

Cherry Pie
8 inch
$18.99

Key Lime Pie
with Graham Cracker Crust
8 inch
$16.99

Carrot Pullman Cake
with Cream Cheese Icing
8 inch (serves up to 10)
$28.99

4” Chocolate Flourless Cake WF
(serves up to 2)
$13.99

Spring Cookie and Brownie Platter
Featuring Marketplace Classic Cookies and
Brownies as well as Festive Sugar Cookies
(serves up to12)
$29.99

*serving sizes may vary based on accompaniments & appetite

WF – Wheat Free 

Place you order now, through noon, Wednesday, March 27th. Easter items can be picked up on

Friday March 29th or Saturday March 30th

To order and pick up:

Marketplace Kitchen Specialty Store
265 Stockbridge Road
Great Barrington
413-528-5775

or

Marketplace Kitchen and Café
18 Elm Court,
Sheffield
413-248-5040 x1

© 2020 | The Marketplace Hospitality Group

413.248.5040 ext. 1
Careers